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Grape Series: Chenin Blanc

Teacher: Scott Ota

Monday, March 22, 2021 @ 6pm

Chenin Blanc is rising in popularity. From its food-friendly nature to its adaptability in warmer climates, it’s a grape that we love to have in our cellar at all times. In this class, we’ll get to know the grape Chenin Blanc, covering its viticultural characteristics, styles and major regions. We will taste four, dry, still Chenin Blancs from four different places to show you how versatile it can be. We hope to see you online!

Wines (you will get a glass of each, pre sealed and argon gassed):

Domaine d'Orfeuilles Vouvray, France

Hogan Stellenbosch, South Africa

Lieu Dit Santa Ynez Valley, CA

McPherson Cellars Texas High Plains, TX

Because we are splitting these bottles into glasses, we are strongly encouraging a 48 hour pickup window so that the wines will be as fresh as possible. If you would like to have a Monday pickup, please just check the box during checkout. Our window on Monday will be from 12pm - 4pm.

The cutoff time to sign up for this class will be 4 pm on the day of class.

You will receive a link to register for this class on Zoom via e-mail after 4 pm on the day of class.

And a class pass with the wines contributes one hour to our nonprofit labor program. 

Purchase Tickets

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